



lunch menu
Download PDF Versionshareables
Perfect for sharing (serves 2-4)
lobster spinach queso
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips12.95smoked chicken wings
Buffalo hot sauce, bleu cheese, celery11.99ranch rings
Panko-breaded onions, roasted garlic ranch dressing9.55seared ahi tuna*
Sushi-grade, spicy mustard sauce15.25jalapeÑo deviled eggs
Housemade candied bacon8.95philly cheesesteak egg rolls
Thai chili and hot mustard sauce12.00soups
Made daily from a bounty of fresh ingredients.
chicken tortilla soup
5.25 cup / 6.75 bowlchef’s daily soup
5.25 cup / 6.75 bowlgreens
colorado chicken salad
Wood grilled chicken, mixed greens, bleu cheese crumbles, San Saba Farms spiced pecans, dried cranberries, Granny Smith apples; Chef recommends raspberry chipotle vinaigrette 14.25chopped cobb salad
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled or crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon; Chef recommends roasted garlic ranch dressing14.25grilled shrimp & strawberry salad
Wood grilled shrimp, strawberries, mixed greens, goat cheese, jicama, San Saba Farms spiced pecans; Chef recommends balsamic vinaigrette15.55grilled tenderloin salad*
Wood grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes; Chef recommends balsamic vinaigrette15.75grilled salmon salad*
Wood grilled salmon, tomatoes, San Saba Farms spiced pecans, jicama; Chef recommends cilantro lime vinaigrette 15.55classic salads
mixed greens salad
Tomatoes, San Saba Farms spiced pecans, jicama; Chef recommends cilantro lime vinaigrette8.50blt salad
Applewood-smoked bacon, tomatoes; Chef recommends roasted garlic ranch dressing8.50caesar salad
Shaved Parmesan, chile-dusted croutons; Chef recommends Caesar dressing8.50spinach salad
Applewood-smoked bacon, mushrooms, tomatoes, egg; Chef recommends balsamic vinaigrette9.50soup & salad
Bowl of soup served with your choice of a small Caesar, BLT or Mixed Greens Salad10.95add to any classic salad
wood grilled chicken +
5.75wood grilled salmon* +
6.15wood grilled shrimp +
5.25wood grilled tenderloin* +
8.55seared ahi tuna* +
8.25the perfect pair
11.95 - Combine any salad or bowl of soup with a sandwich or pasta listed below for a great meal at a great price, served fast.
mixed greens salad
caesar salad
blt salad
spinach salad
chicken tortilla soup
chef’s daily soup
loaded russet baked potato
blt sandwich
cheeseburger*
crispy flounder sandwich
smokehouse chicken
firebirds chicken pasta
grilled chicken sandwich
burgers
durango burger*
Chile spiced, pepper jack cheese, pickles, fried onions, roasted garlic ranch dressing, brioche bun12.55cheeseburger*
Tillamook sharp cheddar, lettuce, tomato, red onion, brioche bun11.95poblano burger*
Fire-roasted poblano pepper, goat cheese, pepper jack cheese, lettuce, tomato, red onion, pickle, brioche bun13.50impossible™ burger
Delicious patty made from plants that tastes like beef, Tillamook cheddar, tomato, onion, lettuce, pickles, brioche bun14.95smokehouse burger*
Java BBQ sauce, applewood-smoked bacon, cheddar, red onion, brioche bun12.55california burger*
Avocado, pepper jack cheese, tomato brioche bun12.95wicked burger*
Cheddar cheese, lettuce, tomato, special sauce, brioche bun12.25sandwichesServed with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw.
smokehouse chicken
Java BBQ sauce, applewood-smoked bacon, shredded cheddar, red onion, brioche bun12.55grilled chicken sandwich
Pepper jack cheese, lettuce, tomato, red onion, crisp pickle, brioche bun11.95steak sandwich*
Ribeye, lettuce, tomato, onion, brioche bun13.95turkey club
Sourdough bread, roasted red pepper mayo, Tillamook sharp cheddar, applewood-smoked bacon, lettuce, tomato12.95portabella sandwich
Roasted red pepper, tomato, spring mix, red pepper mayo, focaccia11.95fish tacos
Grilled or crispy, cabbage, avocado pico, spicy Sriracha sour cream12.45entrées
Add a small Signature Side Salad or cup of soup to any entrée for 4.99
wood grilled salmon*
Basted with Key lime butter, fresh vegetables, choice of side 15.99filet mignon medallions*
Port wine reduction with mushrooms, rice pilaf16.50baby back ribs
Half rack with java BBQ sauce, fresh fruit, choice of side13.99steak sandwich*
Ribeye, lettuce, tomato, onion, brioche bun12.95pepper encrusted sirloin*
Center-cut, sliced wood grilled sirloin, brandy peppercorn sauce, choice of side13.50 (7oz.)22.95 (12oz.)center cut sirloin*
Lean beef sirloin, choice of side12.99 (7 oz) 19.99 (12 oz)complements
5.50
fresh vegetables
broccoli
loaded russet baked potato
parmesan mashed potatoes
seasoned steak fries
tater tots
creamy cider slaw
port mushrooms
fresh fruit
rice pilaf
temptations
Perfect for sharing (serves 2-3)
creme brulÉe cheesecake
Bruléed to order, fresh fruit, raspberry coulis7.95chocolate brownie
Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce7.95big daddy chocolate cake
7.95key lime pie
Homemade vanilla whipped cream, graham cracker crumbs, white chocolate sauce7.95carrot cake
Salted caramel sauce, served warm7.95mocktails
lime in the coconut
4.95blackberry no-jito
4.95blood orange agua fresca
4.95beverages
alex’s fresh squeezed lemonade
For every Alex’s Lemonade purchase, $1.25 will be donated to Alex’s Lemonade Stand Foundation to help fight childhood cancer. Thanks to your generosity, we've donated more than 1.7 million dollars since 2012! Visit AlexsLemonade.org for more information.3.95coca-cola products
2.99lunch menu d
2.99san pellegrino sparkling water
3.50acqua panna
3.50 (500ml)6.00 (1.0l)iced tea
2.99colombian coffee
2.992,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
IF YOU HAVE CERTAIN FOOD ALLERGIES, GLUTEN SENSITIVE OR OTHER DIETARY NEEDS, PLEASE ASK TO SEE A MANAGER
Indicates items that can be prepared for those sensitive to gluten.
*Denotes items that are served raw or undercooked, and contain (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.